Today I thought I would introduce to the kids some domestic baking...yes, we had to knead the dough, put it in a warm place to let it rise, roll it out and finally bake and top. During the hours and hours of baking and cleaning up the kitchen, I couldn't help but to appreciate what my great grandmother and previous generations had to do to prepare everyday foods...YUCK! (Thank you Aunt Millie for baking my bread each week!!) Luckily, the pretzels turned out super YUMMY and the time spent was definitely worth it! :)
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